Trying all New Zealand Craft Beer: A Beer Club

I decided that it would be a good plan to try as many beers made in NZ as possible (ignoring the stock standard fare until later). And so the challenge begins. Myself and 6 "colleagues" who have the same interests will gather once a month at a beer club and sample New Zealand Craft Beer! The initial brief is...Lets start with ale...s! I'm starting with the southern most brewery, Invercargill Brewery and their Pale Ale "Stanley Green" The rest will be revealed after the "tasting"

Monday, June 11, 2012

200 different New Zealand beers

Epic Zythos is number 200! And what a beer to go the double tone with. Not too bitter, subtle other stuff (the sour notes). This beer is good, very good. Good hops with a good finish.

More later

Left hanging

A bottle of Beltane maiden appeared for the newbies who had never had the pleasure. Words along the lines of "aroma of domestos", "really hideous" and my favourite..."starts sour and finished evil". And now for the real beer. Golden Eagle Brewery has come up with an "Ah-Reet Summer Blonde". It starts off ok and then just goes away, comes with an ice-cream head. Ok but maybe not again.Golden ticket brewing up next with their Champion Malky Golden Ale. Gassy...fruity, and then P pulls a face that says it all...he's not impressed. Not my favourite either. And now for a challenge, the beer pouring challenge with Golden Bear Pirate Peach Saison. This beer has one of the biggest ice-cream heads ever no matter how hard you try. Its is absolutely delicious! Every sip is good! This is a stand out. If we plan the nights right we go from light to darker more flavoursome beers. Next we have Harrington's Clydesdale Stout. Its an Irish dry stout which not surprisingly poured well with good body. Good chocolate flavour, dry, very drinkable. I had heard good thinks about this and they are all good. Now for Miners Galore from Wanaka Beerworks. A doppel bock with rosehip presumably locally sourced. Its drinkable but not as good as Harington's (not as smooth). And now for beer number 199. Moa McMoa, a belgian strong dark/American IPA and 9%. Big green Hop smell, smells like teen marijawoopy. I reckon it was the nicest thing all night flavourwise. It is sweet hooped, "great" big (and alcoholic) a definite talking point. Its hoppy and sweet with no bad aftertaste. Malty as well a good balance and my pick for the night. Overall a tie between Golden Bear Saison and Moa Mcmoa.

200 next month