Trying all New Zealand Craft Beer: A Beer Club

I decided that it would be a good plan to try as many beers made in NZ as possible (ignoring the stock standard fare until later). And so the challenge begins. Myself and 6 "colleagues" who have the same interests will gather once a month at a beer club and sample New Zealand Craft Beer! The initial brief is...Lets start with ale...s! I'm starting with the southern most brewery, Invercargill Brewery and their Pale Ale "Stanley Green" The rest will be revealed after the "tasting"

Monday, February 14, 2011

I'm confused

[25 January 2011]

 

So now it gets confusing...November in December. A new bloke and off the mark with a new beer stoke gold, first thing "Its metallic" but its drinkable. With the numbers down, there are a couple of American ring-ins. Stone Imperial IPA San Diego... not that pleasnt an aftertaste! Ale Smith IPA...mmmmm noice! Back local ...with yeastie boys Pot kettle Black, a hoppy porter and then to finish off its Harrington's winter brew the cloevy wintertide. not bad but just one of thjose seasonal brews!

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